Sri Lanka’s favorite words like kottu roti, Watalappam, and avurudu are now officially in the Oxford Dictionary. Discover what this means for global recognition of Lankan culture.
Sri Lankan Kottu and Watalappam Join the Oxford Dictionary in 2025 Language Update
Sri Lanka’s rich culinary and cultural heritage has received international recognition once again as several uniquely Sri Lankan words have been officially added to the Oxford English Dictionary (OED) in its June 2025 update. Among the most celebrated additions are kottu roti and Watalappam, two iconic dishes that are now firmly part of the global English lexicon.
This landmark linguistic update reflects a growing global appreciation for Sri Lanka’s diverse culture, particularly its cuisine and traditional practices. The inclusion of these terms also reinforces the importance of preserving regional language and expressions that define national identity.
One of the most historic entries is the word “asweddumize”, a term deeply rooted in Sri Lanka’s agricultural and land reform history. First documented in 1857, asweddumize refers to the act of converting unused land into paddy fields. After decades of advocacy by Sri Lankan linguists and scholars, the term has finally received its rightful place in the dictionary.
Culinary favorites also made a flavorful impact on the list. The popular street food “kottu roti”, known for its rhythmic chopping and spicy blend of roti, vegetables, eggs, and meat, now enjoys global linguistic recognition. Another sweet victory is the addition of “Watalappam”, a beloved Muslim dessert made of coconut milk, jaggery, eggs, and cardamom, often served at celebrations and festivals across the island.
In addition to these, other culturally significant terms now enshrined in the Oxford Dictionary include:
- “mellum” – a traditional leafy green dish often served with rice.
- “kiribath” – the coconut milk rice commonly prepared for auspicious occasions.
- “avurudu” – referring to the Sinhala and Tamil New Year celebrated in April.
- “baila” – a lively genre of Sri Lankan music with Portuguese origins.
- “papare” – a brass band music style popular at sports events and street parades.
Language experts say that these inclusions reflect the increasing global visibility of Sri Lankan culture, especially among diaspora communities and culinary enthusiasts. It’s a proud moment for the island nation, as its rich traditions and everyday experiences find global linguistic legitimacy.
By including these Sri Lankan terms, the Oxford English Dictionary not only acknowledges the cultural depth of the island but also ensures that these expressions are preserved for future generations of English speakers around the world.
